2020 Turriga Isola Dei Nuraghi IGT Argiolas some background biscuits and spices

some background biscuits and spices and loads of flesh on the palate

The Sandrone family lost 25% of their fruit production in this challenging harvest

In its original homeland of France

Mostly from younger vineyards in the top sites of Dürnstein

2020 Turriga Isola Dei Nuraghi IGT Argiolas some background biscuits and spicesJames Suckling Complex and subtle aromas of brambleberries, blackberries, cloves and perfume. Full bodied with tannins that are round textured and rather soft, but there's still plenty of structure. It's long and very flavorful, but reserved at the same time. Another three or four years should take this to another level. Try after 2025.