Southern Snacks: 77 Recipes for Small Bites with Big Flavors PUB201409 She is the author of

She is the author of eleven cookbooks

Chef by Marcus Samuelsson

From the earliest days of European settlement in the South

or invoked her name in a conversation about Southern food

Southern Snacks: 77 Recipes for Small Bites with Big Flavors PUB201409 She is the author ofAuthor: Perre Coleman Magness This cookbook is dedicated to the truth that southerners are just as skilled and generous with the snack as they are with their bounteous, overflowing meals. In seventy seven recipes that range from classic to contemporary, Perre Coleman Magness embraces the southern approach to snacking, including all the small bites you'll need for any event, whether a football game, a party, or, if things are looking down, a funeral.