Nakiri Knife, 16cm flavoured olive oil This copper frying pan has

This copper frying pan has a ‘Lyonnaise’ shape - a traditional pan with high

so is recyclable

The handle is made from durable French beechwood

yeast (soybeans)

Nakiri Knife, 16cm flavoured olive oil This copper frying pan hasWhen you need to prepare lots of vegetables quickly and neatly, this 16cm nakiri knife will be your constant companion. The flat, almost cleaver like blade makes short work of a cabbage or roughly chopping harder vegetables such as potatoes. The nakiri also has a wickedly sharp edge, so you can do more precise slicing. This nakiri knife retains its exceedingly sharp edge, and is also easy to maintain. Plus the indentations at the top of the blade